Vieiras gratinadas con champiñones - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 50 g de mantequilla
- 14 vieiras
- 150 g de nata (35% de grasa)
- 70 g de chalotas
- 250 g de champiñones frescos
- 180 g de vino blanco
- 150 g de agua
- ½ cucharadita de sal
- 30 g de harina de trigo
- 50 g de pan rallado
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