Sugar Free Low Carb Keto Coffee Toffee Mug Muffin
This Coffee Toffee Pecan Mug Muffin is made in a minute! It’s made without sugar, low carb, grain free, almond flour free and gluten free! Just 1 gram net carb!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sugarfreemom.com.
Cooking tools:
- Ramekin
- Microwave
- Toaster oven
- Oven
- Toothpick
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plate
- Airtight container
- Plastic wrap
- Chef's knife
- Cutting board
Ingredients
- 1 egg
- 3 tbsp coffee (strong brewed)
- 1 tsp coffee extract
- 1/2 tsp maple extract
- 1/2 tsp English Toffee Liquid Monk Fruit
- 2 tbsp coconut flour
- 1/4 tsp baking powder
- 1/4 tsp ground cinnamon
- 1 tbsp pecans (optional)
- 1 tbsp canned coconut milk (or coconut cream or unsweetened almond milk)
- 1/4 tsp vanilla extract
- 1/8 tsp English Toffee liquid monk fruit
- 1/8 tsp salt
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