Shotgun shells: stuffed cannelloni from the Big Green Egg

Name: Shotgun shells: stuffed cannelloni from the Big Green Egg
Ingredients: 10 cannelloni (De Cecco Cannelloni all’uovo n° 100); 10 mini mozzarella; 20 slices of smoked bacon; 150 ml barbecue sauce; 10 stalks of chives; 100 g cheddar; 1 shallot; 1 clove of garlic; 500 g minced beef; 1 egg; 1 tsp smoked paprika; ½ tsp Madras curry powder; ½ tsp ground cumin

www.biggreenegg.eu

A delicious snack from the Big Green Egg: shotgun shells. Mince-stuffed cannelloni wrapped in bacon. Light the charcoal!

View Original

Share this recipe:

Ingredients

10 cannelloni (De Cecco Cannelloni all’uovo n° 100)
10 mini mozzarella
20 slices of smoked bacon
150 ml <a href="https://www.biggreenegg.eu/en/inspiration/recipes/the-best-bbq-sauce-ever">barbecue sauce</a>
10 stalks of chives
100 g cheddar
1 shallot
1 clove of garlic
500 g minced beef
1 egg
1 tsp smoked paprika
½ tsp Madras curry powder
½ tsp ground cumin