Radish Stew Recipe | Home Pressure Cooking

Ingredients

• 2 cups Radishes, sliced
• 1 cup Carrots, diced
• 1 cup Potatoes, diced
• 1 cup Onions, chopped
• 4 cups Vegetable broth
• 2 tbsp Olive oil
• 2 cloves Garlic, minced
• 1 tsp Salt
• 1 tsp Black pepper