Moist Sweet Potato Brownies | TWN
Moist Sweet Potato Brownies Introduction Steps - Preheat oven to 180°C / 350°F - Line a square 8 x 8 inch baking pan with baking paper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thrivingwithnutrition.com.
Ingredients
- 1 cup sweet potato purée ( I boil 2 large sweet potatoes can also use puree)
- ⅔ cup maple syrup
- ½ cup almond butter/ or pumpkin butter
- 1 tsp vanilla extract
- 2 tbsp melted coconut oil
- ½ cup organic cacao powder
- ¼ tsp sea salt
- 1 tsp aluminum free baking powder
- ½ cup gluten free oat flour
- 1/4 dairyfree dark chocolate chips
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