How to Make Great Popcorn on the Stove -
Fresh and flavorful homemade popcorn without a fancy popper—just a pot and some finesse in shaking. Perfect for movie nights or snacking!
Ingredients
- 1/4 cup of cooking oil (peanut or coconut oil if you have it, otherwise vegetable oil will do)
- 1/2 cup of popcorn kernels
- 1/2 teaspoon salt (finely ground, “popcorn” salt works best)
- 3 tablespoons of butter, melted (if desired)
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