Cranberry Chicken – Kosher Recipes | OU Kosher Certification
Make this recipe with roasted chicken breasts or thighs plus sauce made with cranberries, sauteed chopped onion, ketchup, brown sugar, vinegar, and mustard.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 2 cups fresh or frozen cranberries
- ¼ cup margarine
- 3 lbs. chicken thighs (or breasts)
- 2 Tablespoons margarine
- ½ cup chopped onion
- ½ cup water
- ⅔ cup ketchup
- ½ cup brown sugar
- 2 Tablespoons vinegar
- 1 teaspoon dry mustard
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