Healthy Taco Salad Recipe with Flavorful Ground Beef

Ingredients

• Meat filling:
• 8 oz 85% lean ground beef
• 1 tbsp olive oil
• 4 oz unsalted dark red kidney beans
• 1 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp cumin
• 1/4 tsp dried oregano
• 1/2 tsp onion powder
• 1 tsp red pepper flakes
• 1/4 tsp black pepper
• 1/4 tsp salt
• Toppings:
• 4 oz tortilla chips (crumbled)
• 6 oz romaine lettuce (chopped)
• 2 oz cheddar cheese (shredded)
• 4 oz avocado (cubed)
• 1/4 cup green onions (finely chopped)
• 1/2 cup plain Greek yogurt
• Salsa:
• 4 oz white onions (diced)
• 8 oz tomatoes (diced)
• 2 tbsp lime juice
• 1 oz jalapeno pepper (diced)
• 1 tbsp garlic (minced)
• 0.5 oz cilantro (chopped)
• 1/4 tsp ground pepper
• 1/8 tsp salt