Explore Nepal - Culinary - Recipes - Chicken Sekuwa

Ingredients

• 2 lbs chicken breast, cut into 1-inch cubes
• Bamboo skewers, soaked for at least 30 minutes
• Melted butter for basting
• Marinade:
• 1/2 teaspoon cumin powder
• 1/2 teaspoon curry powder
• 1 tablespoon oil
• 3 fresh red chilies
• 1/2 tablespoon turmeric
• 1/2 teaspoon grated nutmeg
• 1/8 teaspoon asafetida
• 1/2 teaspoon timur (Szechwan pepper)
• 1/2 cup yogurt
• 1 teaspoon garlic paste
• 1 teaspoon ginger paste
• Salt and Pepper