Caramel Apple Pull Apart Bread | Fareway
A delightful and easy-to-make dessert that's perfect for fall, this pull-apart bread features sweet and tangy SweeTango apples, buttery biscuits, and a rich car
Ingredients
- 2 cans refrigerated biscuits (8–10 count), cut into quarters
- 2 SweeTango apples, peeled and diced
- 1/4 C. granulated sugar
- 1 tsp. cinnamon
- 1/2 C. butter, melted
- 1/2 C. brown sugar
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