Fish Sauce #2
Fish Sauce #2 recipe: Try this Fish Sauce #2 recipe, or contribute your own.
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Cooking tools:
- Wok
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Stove
- Wooden spoon
- Spatula
- Deep fryer
- Slotted spoon
- Colander
Ingredients
- 1 tb Sherry
- 3 tb Water
- 1/2 ts Salt
- 1/2 c Lean pork
- 2 sl Fresh ginger root
- 4 Dried black mushrooms
- 6 Dried lily buds
- 1 1/2 c Water
- 2 c Chinese lettuce
- 2 tb Vegetable oil
- 1/2 c Bamboo shoots
- 1/2 ts Sugar
- 1 tb Cornstarch
- 1 tb Soy sauce
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