Grilled Lemongrass Beef

Name: Grilled Lemongrass Beef
Ingredients: 1 1/2 lb (675 g) beef flap, cut into 4 steaks; 2 onions, cut into 1/2-inch (1 cm) wedges; 2 garlic cloves, chopped; 1 lemongrass stalk, finely chopped; 1 lime, zest finely grated; 2 tbsp (30 ml) fish sauce; 2 tbsp (30 ml) vegetable oil

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In a large bowl, combine the meat with the onions, garlic, lemongrass, lime zest and fish sauce. Drain the meat and reserve the marinade. In a large non-stick skillet over medium-high heat, brown th

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Ingredients

1 1/2 lb (675 g) beef flap, cut into 4 steaks
2 onions, cut into 1/2-inch (1 cm) wedges
2 garlic cloves, chopped
1 lemongrass stalk, finely chopped
1 lime, zest finely grated
2 tbsp (30 ml) fish sauce
2 tbsp (30 ml) vegetable oil

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Grilled Lemongrass Beef

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