How To Make Pistachio Cheese Biscuits - Best Recipe | Charleston Magazine
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mail.charlestonmag.com.
Ingredients
- 1/2 cup butter, room temperature
- 2 cups grated cheddar cheese
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1/2 tsp. freshly ground black pepper
- 1/2 tsp. cayenne pepper
- 1 cup coarsely chopped pistachio nuts
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