Panna Cotta - UK
Indulge in a medium难度的焦糖布丁，搭配Gudbrandsdalen伯恩杰德兰干酪碎，冷藏一夜更佳。适合10人享用。 (#UKrecipes)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tinebrunost.com.
Ingredients
- 5 gelatine sheets
- 1 l double cream
- 75 g sugar
- 1 vanilla pod
- 150 g TINE Gudbrandsdalen*, grated
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