Arizona baked potatoes | Romagnoli F.lli Spa

Arizona baked potatoes | Romagnoli F.lli Spa

www.romagnolipatate.it

A traditional English recipe, baked potatoes are as easy to make as they are delicious. They are perfect with our Arizona variety new potatoes, which are ideal for eating with the skin still on.

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Ingredients

  • Arizona variety new potatoes, 4
  • Extra virgin olive oil, 2 tablespoons
  • Bacon, 2 slices
  • Scamorza cheese, 50 g
  • Spring onion, to taste
  • Salt, to taste
  • Pepper, to taste

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