Gluten-free chicken chow main | Food-e-Land

Ingredients

• 2 Large chicken breast`s
• 1 red, yellow and green peppers
• 1/2 celery
• 2 red onions
• 1 bunch/packet green beans
• 1 tbsp minced fresh garlic
• 1 tbsp minced fresh ginger
• 1 packet gluten-free noodles
• For sauce:
• 6 tbsp Oyster Sauce
• 5 tbsp g/f light soy sauce
• 5 tbsp g/f dark soy sauce
• 2 tbsp Sugar
• 3 tbsp Rice Wine Vinegar
• 3 tbsp light sesame oil
• 2 tbsp Cornflour