Restaurant Style Salsa | Recipe Cart

Name: Restaurant Style Salsa | Recipe Cart
Ingredients: 10 - 12 roma tomatoes (depending on size; cut in half lengthwise with stem removed ); 1 medium jalapeno (stem, seeds, and membrane removed); 1 medium yellow onion (peeled and cut into quarters); 4 medium cloves garlic (peeled and smashed); 2 ½ Tablespoons olive oil (divided); 1 ½ teaspoons fine sea salt (or to taste; divided)

getrecipecart.com

Easy Restaurant-Style Salsa | 10-min Prep, 30-min Cook | $3.70/serving | Perfect Freshness in Every Bite!

View full recipe on getrecipecart.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

Share this recipe:

Cooking tools:

Food processor
Oven
Nonstick baking sheet
Parchment paper
Measuring spoon
Chef's knife
Cutting board
Measuring cup
Spoon
Plate
Serving bowl

Ingredients

10 - 12 roma tomatoes (depending on size; cut in half lengthwise with stem removed )
1 medium jalapeno (stem, seeds, and membrane removed)
1 medium yellow onion (peeled and cut into quarters)
4 medium cloves garlic (peeled and smashed)
2 ½ Tablespoons olive oil (divided)
1 ½ teaspoons fine sea salt (or to taste; divided)