Smoked Standing Rib Roast BBQ Briskets Classy Cousin

Name: Smoked Standing Rib Roast BBQ Briskets Classy Cousin
Ingredients: 1 (6-8 pound) Standing Rib Roast (also known as Prime Rib), bone-in, well-marbled (2.7-3.6 kg); 1 tablespoon Olive Oil (15 ml); 3 tablespoons Coarse Kosher Salt (45 ml); 2 tablespoons Freshly Ground Black Pepper (30 ml); 2 tablespoons Garlic Powder (30 ml); 1 tablespoon Onion Powder (15 ml); 1 tablespoon Smoked Paprika (15 ml); 1 teaspoon Dried Rosemary, crushed (5 ml); 1/2 teaspoon Cayenne Pepper (2.5 ml) (optional, for a little kick); 4-6 Wood Chunks (Oak, Hickory, or Pecan recommended)

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Elevate your Sunday roast with my smoked standing rib roast recipe Its BBQ briskets classy cousin Tender smoky and surprisingly easy Get the recipe now

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Ingredients

1 (6-8 pound) Standing Rib Roast (also known as Prime Rib), bone-in, well-marbled (2.7-3.6 kg)
1 tablespoon Olive Oil (15 ml)
3 tablespoons Coarse Kosher Salt (45 ml)
2 tablespoons Freshly Ground Black Pepper (30 ml)
2 tablespoons Garlic Powder (30 ml)
1 tablespoon Onion Powder (15 ml)
1 tablespoon Smoked Paprika (15 ml)
1 teaspoon Dried Rosemary, crushed (5 ml)
1/2 teaspoon Cayenne Pepper (2.5 ml) (optional, for a little kick)
4-6 Wood Chunks (Oak, Hickory, or Pecan recommended)