Moroccan-Style Beef Kabobs with Spiced Bulgur

Ingredients

• 1 pound Top Sirloin Steak Boneless
• 1/4 cup molasses
• 3 tablespoons orange juice
• 2 cloves garlic, minced
• 1/4 teaspoon ground cumin
• 1/2 cup uncooked quick-cooking bulgur
• 1/2 cup water
• 1/3 cup golden raisins
• 1/4 cup orange juice
• 1/2 teaspoon pumpkin pie spice
• 1/2 teaspoon ground cumin
• 1 clove garlic, minced
• 1/4 teaspoon salt
• 2 tablespoons chopped fresh parsley