Paneer Paratha - Zayka Ka Tadka
Discover how to make Calcium-Rich Paneer Paratha for a Healthy Breakfast. Perfect for kids and adults! Try this Intermediate recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Crumbled paneer - 150 g
- Wheat flour - 2-3cups
- Jeera - 1 teaspoon
- Hing - 1/4 teaspoon
- Chopped Onion - 1
- Chopped garlic - 1 teaspoon
- Salt as per taste
- Red chilli powder as per taste
- Coriander leaves a few
- Oil/ghee to cook parathas
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