Potato-Cauliflower Mash with Goat Cheese | Foodland
Discover a deliciously creamy Potato-Cauliflower Mash with Goat Cheese. Easy to make, perfect for potlucks or side dishes. Serves 8.
Ingredients
- 4 cups peeled and diced white potatoes 1 L
- 3 cups small cauliflower florets 750 mL
- 4 oz herbed goat cheese 125 g
- 1 tsp salt, or to taste 5 mL
- 1/4 tsp pepper 1 mL
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