Crispy Baked Spinach Mushroom Quesadillas | Easy Family Dinner

Crispy Baked Spinach Mushroom Quesadillas | Easy Family Dinner

cookrisp.com

Crispy, cheese-filled quesadillas with spinach and mushrooms, baked instead of fried for a quick and nutritious family meal ready in just 25 minutes.

View full recipe on cookrisp.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.

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Cooking tools:

  • Oven
  • Baking sheet
  • Mixing bowl
  • Microwave
  • Colander
  • Measuring cup
  • Kitchen towel
  • Spatula
  • Cutting board
  • Chef's knife
  • Pastry brush
  • Plate
  • Kitchen timer
  • Paper towel

Ingredients

  • 4 tortillas (8 inch)
  • Olive oil, optional, enough to lightly coat the tortillas
  • 1 cup shredded mozzarella
  • 1 cup shredded cheddar
  • 3 cups roughly chopped spinach
  • 8 ounces sliced mushrooms

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