Cocoa Milk Tea With Cheese Foam And Cocoa Tapioca Pearls | deZaan

Ingredients

• 450g Fresh Milk
• 450g Strong Brewed Tea (see below)
• 30g deZaan Terra Rossa Cocoa Powder
• 150g Condensed Milk
• 14g Pu-er Tea Leaves
• 600g Hot Water
• 45g Cream cheese
• 60g Condensed milk
• 150g Whipping cream
• 7.5g deZaan Artisan Black cocoa powder
• 10g Milk
• 125g Tapioca Starch
• 90g Water
• 10g deZaan Terra Rossa cocoa powder
• 60g Dark brown sugar (for the dough)
• 100g Dark brown sugar (for the sauce)
• 10g deZaan Artisan Black cocoa powder
• Tapioca starch (for dusting)