Turkey Cottage Pie – Brooke Gordon

Turkey Cottage Pie – Brooke Gordon

weekbyweek.ca

Directions I recommend serving this delicious casserole with a side of asparagus or green beans, and a fresh salad of mixed greens.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at weekbyweek.ca.

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Ingredients

  • root vegetable: 5 cups
  • russett potato: 1
  • celery: 2 stalks
  • carrots: 2
  • onion: 1 large
  • garlic clove: 1
  • sweet peas: 1 cup
  • turkey: 1lb / 450g
  • thyme: 1/2 tsp
  • chili powder: 1/2 tsp
  • gluten free flour: 1/4 cup
  • white wine: 1 cup

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