Spaghetti and Beans Recipe - Food.com
My mom used to make this often. Kinda weird but tasty. I use Campbell's Vegetarian Beans but she always used Pork and Beans. That's up to you. Try i
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1/4 cup olive oil
- 1 lb spaghetti
- 1 (14 1/2 ounce) can of campbell's vegetarian baked beans or 1 (14 1/2 ounce) can pork and beans
- 2 (8 ounce) cans tomato sauce
- 1 small onion, sliced
- 1 1/2 cups water
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