Chicken Breast with Pumpkin Puree
If you’re in for some moist chicken breast, be ready to pair it with this delicious side item. A flavorful and creamy puree we made by blending the pumpkin with turmeric and condensed milk. Flavor...
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Ingredients
- 10 ounces of chicken breast
- salt
- pepper
- 1 pound baked pumpkin
- ¼ cup condensed milk
- 1 teaspoon turmeric
- 1 tablespoon butter
- 1 sage sprig
- ¼ cup white wine
- 1 tablespoon sweet chili sauce
- fresh parsley for garnishing
- broccoli sprouts for garnishing
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