Salted Caramel Chocolate Chip Cookie Recipe My GoTo

Ingredients

• 1 cup (200g) Granulated Sugar
• 1/4 cup (60ml) Water
• 6 tablespoons (85g) Unsalted Butter, cut into cubes
• 1/2 cup (120ml) Heavy Cream
• 1 teaspoon Sea Salt Flakes, plus more for sprinkling
• 1 cup (227g) Unsalted Butter, softened
• 3/4 cup (150g) Granulated Sugar
• 3/4 cup (150g) Packed Brown Sugar
• 2 large Eggs
• 1 teaspoon Vanilla Extract
• 2 1/4 cups (280g) All-Purpose Flour
• 1 teaspoon Baking Soda
• 1 teaspoon Salt
• 2 cups (340g) Semi-Sweet Chocolate Chips (or chopped chocolate)
• Reserved Salted Caramel Sauce