Beef Kimchi Ramen Bowls Recipe | Samsung Food App
Step-up your Ramen bowls by adding flat iron steak and topping it with spicy kimchi.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Cooking tools:
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Stove
- Colander
- Tongs
- Wooden spoon
- Serving bowl
- Measuring spoon
- Paring knife
- Pot
- Mixing bowl
- Spoon
- Fork
Ingredients
- 1 lbs. of flat iron beef steak
- 1 tbsp. of Hy-Vee canola oil
- 6 c. of water
- 3 (3-oz. each) beef-flavor Ramen noodles
- 4 c. of fresh baby spinach
- 2 c. of kimchi
- 2 tbsp. of Korean gochujang sauce
- 3 green onions
- 4 sheet(s) of seaweed snacks
- 0 Hy-Vee crushed red pepper
- 0 Hy-Vee Short Cuts hard-boiled eggs
- 0 Fresh cucumber
- 0 Radishes
- 0 Black sesame seeds
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