Tuscan White Bean Soup - Women Fitness

Ingredients

• Dried navy beans: 1 cup
• Cold water, enough to cover beans
• Leek: 1 , white part only, cut into 1-inch pieces
• Coarsely chopped onion: 3/4 cup
• Chopped carrot: 1/2 cup , in 3/4-inch pieces
• Celery chopped:1/2 cup , in 3/4-inch pieces
• Flat-leaf parsley leaves: 1/4 cup , loosely packed
• Extra virgin olive oil: 1 Tbsp.
• Reduced-sodium vegetable or chicken broth: 4 cups
• Water: 2 cups
• Finely chopped fresh rosemary: 1 tsp.
• Salt and freshly ground pepper