Tender Pineapple Pork in a Slow Cooker | Flirt Recipes

Ingredients

• 3 lbs pork shoulder, cut into 2-inch chunks
• 1 can (20 oz) pineapple chunks in juice, drained (reserve juice)
• 1 large onion, sliced
• 3 cloves garlic, minced
• 1 red bell pepper, chopped
• ½ cup soy sauce
• ⅓ cup brown sugar
• ¼ cup rice vinegar
• 2 tablespoons tomato paste
• 1 tablespoon fresh ginger, minced
• 1 teaspoon sesame oil
• 2 tablespoons cornstarch mixed with 3 tablespoons water
• Green onions and sesame seeds for garnish