"Spiked" Apples - Fresh-Pressed Olive Oil
"Savor the unique flavor of 'Spiked' apples with Calvados and olive oil. Perfect for oats, yogurt, tarts, or ice cream—apple lovers won't want to miss this!"
Ingredients
- 4 tablespoons extra virgin olive oil
- 2 tart apples, such as Granny Smith, cored and sliced into 12 wedges
- 2 sweet apples, such as Fuji or Honeycrisp, cored and sliced into 12 wedges
- 1/4 cup calvados
- 1/4 cup brown sugar or your choice of sweetener
- Cinnamon to taste
- 2 tablespoons unsalted butter
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