High Protein Zucchini Muffins by Marissaswholelife - FoodSocial
High Protein Zucchini Muffins are vegan, sweetened without refined sugar, and packed with veggies! Perfect for picky eaters and nutrient-dense snacking.
Ingredients
- 0.5 cup Vanilla Greek Yogurt
- 2 whole Eggs
- 0.333 cup Pure Maple Syrup
- 0.5 cup Zucchini
- 1 cup All Purpose Flour
- 0.25 cup Vanilla Protein Powder
- 1 tsp Baking Powder
- 1 tsp Cinnamon, Saigon, Ground
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