A Recipe for Edam-twice baked potato | Frico
An inspiring recipe for Edam-twice baked potato | Frico. A Recipe compiled for and by professional chefs and bakers.
Ingredients
- 4 large russet potatoes, scrubbed
- 1/4 cup unsalted butter
- 1/2 cup sour cream
- 1/2 cup shredded Frico Edam cheese, divided
- Salt and freshly ground black pepper
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