Matchstick Tatties 🥔 Love Potatoes
This recipe uses leftover meat and the humble tattie resulting in a delicious budget meal 🥔 Pedigree Mutton is used here but beef is also ideal 🥔
Keywords
- wendy barrie
- scottish recipes
- what are tatties
- how to cook tatties
Ingredients
- 12 average-sized potatoes – fewer if larger
- 2 large onions, peeled & sliced
- butter/dripping for sautéing onions
- East Neuk sea salt & milled black pepper
- 150g shredded/diced meat (approx)
- 350mls single cream
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