Smoked Salmon Eclairs | Salmon Recipe | Tesco Real Food
The perfect Christmas canapé: light eclairs filled with creamy horseradish & topped with smoked salmon. Find more Christmas party food at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 70g plain flour
- 125ml whole milk
- 50g slightly salted butter, cut into cubes
- 2 medium eggs
- 125g light cream cheese
- 3 tbsp crème fraîche
- 2 tsp creamed horseradish
- 2 tbsp chopped dill, plus a few extra fronds, to decorate
- squeeze of lemon juice
- 125g smoked salmon, cut into strips
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