Asia-Pasta mit Garnelen - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Pot
- Skillet
- Colander
- Measuring spoon
- Can opener
- Stove
- Wooden spoon
- Tongs
Ingredients
- 1 Bund Koriander
- 20 g Ingwer, frisch
- 1 rote Chilischoten, frisch
- 2 Knoblauchzehen
- 3 EL Öl
- 400 g Garnelen, roh, geschält
- 1 Dose stückige Tomaten
- 1 EL Tomatenmark
- 200 g Kokosmilch
- 2 Prisen Pfeffer
- 1 TL Salz
- Wasser
- 400 g Linguine
- 4 Frühlingszwiebeln
- 2 EL Limettensaft
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