Cantaloupe Salsa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.commonmarket.coop.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 4 cups diced cantaloupe
- 1 large cucumber, seeded and chopped
- 1 large jalapeño, seeded and chopped
- 1 large red bell pepper, seeded and chopped
- 1 large lime, zest and juice
- 2 cloves garlic, minced
- 1 teaspoon sugar, to taste
- 1/2 teaspoon salt
- 1 tablespoon olive oil
- 1/2 cup chopped cilantro
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