Sesame Chicken Soba Recipe | Yummy.ph
Filling yet healthy, this Japanese noodle dish is a great way to use leftover chicken meat.
Ingredients
- 1 tablespoon Soy Sauce
- 1 teaspoon Calamansi Juice
- 1 200-gram Chicken (use skinless chicken breast fillet)
- Salt (to season)
- 100 Grams shimeji mushrooms
- 200 Grams soba (buckwheat noodles)
- green onion ((chopped), for garnish)
- 1/4 Cup dashi stock
- 1 teaspoon Japanese soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon green onion (chopped)
- 1 teasoiin lemon juice
- 1 teaspoon chili oil (Optional)
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