Spiced Cupcakes with Coconut Icing Recipe | Food Network UK

Ingredients

• 2 cups + 2 tbsp plain flour
• 1 cup sugar
• 1/2 cup golden brown sugar, packed
• 1 tbsp baking powder
• 1 tsp fine salt
• 1/2 tsp ground cinnamon
• 1/2 tsp ground cardamom
• 1/4 tsp ground allspice
• 1/4 tsp ground black pepper
• 1/3 cup vegetable oil
• 3/4 cup buttermilk
• 1 tbsp molasses
• 1 1/2 tsp vanilla extract
• 2 large eggs, separated
• 1/4 cup unsalted butter, room temperature
• 3 1/2 cups icing sugar, sifted
• 1/4 cup coconut milk
• 1 tsp vanilla extract
• 1/2 tsp coconut extract (optional)
• Sweetened flaked coconut, to garnish
• Strawberries to garnish