Sausage, Egg, and Cheese Burritos | Cook Smarts

Ingredients

• 1 lb Fresh fruit, any mix, chopped (use your favorites for fruit salad)
• 8 Eggs
• 4 oz Cheese, cheddar, shredded (sub any shredded cheese)
• 1 Tbsp + 1 Tbsp Oil, cooking
• 8 oz Pork breakfast sausage, ground
• 5 oz Baby spinach
• 4 Tortillas, gluten-free burrito-sized
• 1/2 cup Sour cream (opt), for serving
• 1 Jalapenos, diced, seeds removed for less heat
• 1 Shallots, diced
• 4 Tomatoes, Roma , diced
• 1 Avocados, diced
• 1 Tbsp Lime juice