Almond Flour Chocolate Chip Banana Bread
Preheat oven to 350°F: Use nonstick cooking spray to generously grease a 1-pound (8 1/2x4 1/2-inch) loaf pan. Mash the bananas: In a large bowl, add the peeled bananas and use an electric mixer to...
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Cooking tools:
- Loaf pan
- Oven
- Hand mixer
- Mixing bowl
- Fork
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Plastic wrap
- Airtight container
- Nonstick cooking spray
Ingredients
- Nonstick cooking spray, for the pan -
- 3 medium ripe bananas -
- 2 large eggs  -
- 1/4 cup (55g) light or dark brown sugar, lightly packed -
- 1/4 cup pure maple syrup -
- 1 teaspoon vanilla extract -
- 2 1/2 cups (250g) super-fine almond flour -
- 1 teaspoon ground cinnamon -
- 1/2 teaspoon ground cardamom -
- 1 teaspoon baking soda -
- 1/2 teaspoon kosher salt -
- 1/2 heaping cup (105g) dark chocolate chips -
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