Salt-Crusted Sea Bream

Salt-Crusted Sea Bream

bricknicusa.com

Try this simple yet impressive salt-crusted sea bream recipe. The fish is stuffed with lemon and herbs, encased in a salt and egg mixture, and baked to perfection. A spectacular way to preserve the...

View full recipe on bricknicusa.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at bricknicusa.com.

Share this recipe:

Cooking tools:

  • Baking dish
  • Chef's knife
  • Cutting board
  • Egg separator
  • Grater
  • Mixing bowl
  • Oven
  • Spoon

Ingredients

  • 1kg rock salt
  • 1 sea bream
  • 2 eggs
  • 1/2 lemon
  • Thyme and rosemary

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This