Smoky Black Bean Soup Recipe | 28 By Sam Wood

Smoky Black Bean Soup Recipe | 28 By Sam Wood

28bysamwood.com

Ingredients Equipment Method - Heat a medium saucepan over medium-high heat. - Add in the olive oil, onion, carrot, and celery.

View full recipe on 28bysamwood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 28bysamwood.com.

Share this recipe:

Ingredients

  • 1 1/2 tsp extra-virgin olive oil
  • 1/2 brown onion (diced)
  • 1/2 carrot (diced)
  • 1 stalk celery (diced)
  • 1/2 zucchini (diced)
  • 1/2 red capsicum (deseeded and diced)
  • 1 1/2 garlic (minced)
  • 1/2 tsp ground cumin
  • 1/2 tsp smoked paprika
  • 1 tbsp tomato paste
  • 1/2 cup black beans (canned, drained and rinsed)
  • 1 cup vegetable stock
  • salt & pepper (to taste)
  • 1 1/2 tbsp fresh coriander (roughly chopped)
  • 1/4 avocado (diced)

More Like This