Green Bean Chopped "Liver" III
Recipe archives for the Jewish Food Mailing List
Ingredients
- 1-1/2 tablespoons oil
- 1-1/2 cups chopped onions
- 1 cup toasted cashews
- 1 cup steamed fresh string beans, cut into 1" lengths
- 1 tablespoon lemon juice
- Salt and freshly ground pepper to taste
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