Roasted Chickpeas - Lisa Rice Lifestyle

Roasted Chickpeas - Lisa Rice Lifestyle

lisaricelifestyle.com

Crispy and protein-rich roasted chickpeas perfect for snacking or adding to salads, pasta, and sweet potatoes! Easy recipe from Lisa Rice's Kitchen Plantastic.

View Original

Share this recipe:

Ingredients

  • 3 cups (or two cans) cooked chickpeas (garbanzo beans), drained
  • 1 tsp garlic granule
  • 1 tsp sea salt
  • optional: 1 tsp onion granules, sweet or smoky paprika, or your favorite spice and herb mix like lemon pepper

More Like This