Chicken potjiekos - Astral Chicken
Enjoy eating potjiekos? Then this traditional South African casserole, made over the fire, is a must-try. Anyone can master it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.astralchicken.com.
Ingredients
- 2kg chicken mixed portions
- 1 celery stick, roughly chopped
- 2 potatoes, peeled and cubed
- 2 carrots, roughly chopped
- 1 punnet button mushrooms
- fresh thyme
- fresh rosemary
- 1 tbsp black peppercorns
- 3 tbsp chicken spice
- 250ml white wine
- 250ml chicken stock
- 30ml creamy soup or cornflour mixed into a paste
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