Burgers with Egg and Bacon Recipe | Food From Portugal
You have no idea what to do for lunch or dinner? Try to prepare this different recipe of burgers with egg and bacon!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 150 grams (5 1/3 ounces) ground beef
- 150 grams (5 1/3 ounces) ground pork
- 25 grams (1 ounce) raw bacon
- 2 eggs
- Pepper (to taste)
- Nutmeg (to taste)
- A drizzle of olive oil
- 2 bread slices
- Salt (to taste)
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