Turkey-Mushroom Burgers with Chive Lemon Sauce | Bermudez, Dustin (rexbariatrics.com)

Ingredients

• 1/3 cup rolled oats
• 8oz white mushrooms
• 3 tsp extra-virgin olive oil, divided
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 pound 93% FF ground turkey
• 1 large egg, lightly beaten
• 3 Tbsp chopped fresh dill
• 1½ Tbsp brown mustard
• ½ tsp salt
• ¼ tsp freshly ground pepper
• ¼ cup nonfat greek yogurt
• 2 Tbsp olive oil mayonnaise
• 1.5 Tbsp chopped chives
• ½ tsp freshly grated lemon zest
• 1 tsp lemon juice
• Dash of salt
• Dash of freshly ground pepper