Bubur Jagung (Sweet Corn Porridge) - Cookidoo® – the official Thermomix® recipe platform

Bubur Jagung (Sweet Corn Porridge) - Cookidoo® – the official Thermomix® recipe platform

cookidoo.com.au

Indulge in the sweet and creamy Bubur Jagung (Sweet Corn Porridge) with coconut cream and palm sugar. Easy to make, perfect for a cozy meal. Sign up for free to explore over 100,000 recipes!

View full recipe on cookidoo.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.com.au.

Share this recipe:

Cooking tools:

Ingredients

  • 250 g sweet corn kernels
  • 50 g raw cane sugar
  • 50 g palm sugar (gula Melaka)
  • 200 g coconut cream
  • 300 g water
  • 1 tbsp small sagos
  • ¼ tsp salt
  • 2 pandan leaves

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This