Bistek on Rice
INGREDIENTS1/4 kilo Sukiyaki Beef Cuts1/3 cup Unang Gisa Soy Saute1/4 cup Water1 piece small White Onion, sliced PROCEDURE Prepare rice on the inner pot of the Tiger Tacook. Prepare the meat by...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shoptigerph.com.
Cooking tools:
- Rice cooker
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Serving bowl
Ingredients
- 1/4 kilo Sukiyaki Beef Cuts
- 1/3 cup Unang Gisa Soy Saute
- 1/4 cup Water
- 1 piece small White Onion, sliced
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